Oaxacan Inspiration for a Wedding
Oaxacan Lentil Stew- Plant Based Version The flavors of cinnamon, cloves, cumin, and our spice blend, Cowboy, come together in this...
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Claudia Galofre-Krevat
- Feb 10
- 1 min
At the Montana Farmer's Union Women's Conference
Lentils are one of the most versatile pulse crops; they take the flavors from most global cuisines and wear them elegantly. Lentils do...
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Claudia Galofre-Krevat
- Feb 5
- 2 min
5-Spice Yellow Pea Soup
Our favorite spices and herbs begin with the letter C- curry, cumin, chipotle, cinnamon, and cilantro. We use them for everything! In...
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Claudia Galofre-Krevat
- Jan 29
- 2 min
Let's Go- Spain a la vegan
We love Spanish food at home. We can easily recreate recipes, incorporate pulse crops or other protein-rich veggies into the dish, and...
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Claudia Galofre-Krevat
- Jan 26
- 3 min
Cuba-Caribe Lentils
I created this recipe for Hola Montana a few months back. I added my homemade coconut milk recipe because, coming from someone who grew...
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Claudia Galofre-Krevat
- Jan 23
- 3 min
The 54-Day Plant-Based Challenge- Monday, January 23
Hello friends, join me as we observe a plant-based lifestyle, one meal a week. I am not asking for much, just one meal, dinner ideally, a...
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Claudia Galofre-Krevat
- Dec 26, 2022
- 6 min
The Montana Lentil Table Holiday Celebration
On December 5, 2022, we gathered at the Eagle Mount Community Room to celebrate Christmas, Navidad, Hannukah, and Kwanza. One hundred...
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Claudia Galofre-Krevat
- Nov 10, 2022
- 2 min
The Montana Lentil Enchilada
We love making this enchilada for our community and clientele. Timeless Food Organic Beluga lentils are our #1 choice, but you can use...
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Claudia Galofre-Krevat
- Sep 18, 2022
- 6 min
The Montana Lentil Table at Hardscrabble Ranch
We kicked off Hispanic-Latinx Month with MSU's Department of Diversity and Inclusion and Family Promise of Gallatin Valley September 15,...
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Claudia Galofre-Krevat
- Aug 19, 2022
- 4 min
The Montana Lentil Table at Bodhi Farms
We couldn't have asked for a more beautiful summer evening. Bodhi Farms shone with the golden early evening sun. As our guests poured in...
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Claudia Galofre-Krevat
- Aug 19, 2022
- 4 min
The Montana Lentil Table-July 26, 2022
Last year, after a pandemic hiatus, the Montana Lentil Table resumed its community dinners. With almost double the attendees than those...
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Claudia Galofre-Krevat
- Apr 9, 2022
- 2 min
Zucchini and Summer Squash Boats with Lentil Ragu
Zucchini Boats with Ragu This easy-to-make dish is a lifesaver. I usually keep baggies filled with one to two cups of cooked lentils in...
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Claudia Galofre-Krevat
- Mar 20, 2022
- 1 min
Cajun Beef Stew
This delicious stew gets its Cajun flavor by using our Cowboy Rub and adding a bit of celery seed. You can give it a Caribbean twist, by...
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Claudia Galofre-Krevat
- Jan 20, 2022
- 2 min
Sicilian Orange-Polenta Cake with Olive Oil
Are you in love with the Mediterranean as I am? I am teaching a class at Bozeman's newest, state-of-the-art gourmet shop, La Cuisine....
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Claudia Galofre-Krevat
- Jan 20, 2022
- 1 min
Coconut Kisses for Tropical Lovers
Inspired by our famous Mexican Wedding Cookies, we created Coconut Kisses as a l'aignappe at our re-known Coconut Inn. What a treat it is...
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Claudia Galofre-Krevat
- Sep 10, 2021
- 2 min
Torta de Plátano a la Montana with Lentils and Quince
My aunt Olga lived next to our school, Karl C Parrish. It was a bilingual school starting with Nursery to twelve grade. I began at KCP in...
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Claudia Galofre-Krevat
- Sep 9, 2021
- 2 min
Arepas de Plátano Maduro with Pickled Lentils-
If you attended the Lentil Table dinner last August at Eagle Mount, you KNOW I had an excess of plantains, 80 pounds to be exact. What do...
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Claudia Galofre-Krevat
- Aug 31, 2021
- 2 min
Bodhi Farms Cooking Class
For the last two summers, I've had the pleasure of teaching kids at the Bodhi Farms Summer Camp. This year was the best as I recognized...
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Claudia Galofre-Krevat
- Aug 31, 2021
- 4 min
Let's Middle East
Let's Middle East The Middle East, referred to as the lands around the southern and eastern shores of the Mediterranean Sea, expanding...
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Claudia Galofre-Krevat
- Aug 29, 2021
- 2 min
Easy Mahi-Mahi with a Tropical Lentil Salsa
Mahi-mahi, also known as Dorado or Dolphin, is a lean white fish with subtle flavor and flaky texture. It's a great alternative to the...
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